This is the final night for our 2012 BBQ season folks – it’s been a great one. Thanks to everyone who has made it a great night for us. We’ll be back in May!
Thursday, October 4
JJ’s Grilled ribeye
JLI’s excessively dirty potatoe gratin with bacon, roasted garlic, caramelized onions, whipping cream, parmesan… legendary.
$20 + taxes
Dessert this week is… undecided as of yet… report back! $4.25 + tax.
Reservations are highly recommended as we’ve sold out each week. Reservations guarantee you a steak. Call 819-459-3943 to reserve.